LIU QUAN Spicy River Snail Rice Noodle 268g
LIU QUAN Spicy River Snail Rice Noodle 268g
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product details
the guangxi specialty luosifen (pickle flavor noodles) contains a noodle packet, sour bamboo shoots packet, soup base packet, peanut packet, bean curd packet, and chili oil packet. each pack contains something essential for this flavourful and aromatic soup base, and the separate packaging allows you to adjust the soup to your taste.
the first taste of the soup base gives you a tangy flavor, with a hint of spiciness. you get to taste the snail flavor that is prominent in the soup base, along with some notes of peanut. the sourness of the bamboo shoots compliments the noodles well, and you can alter the flavor of the soup with fresh vegetables, meat, and spices.
to cook this soup, you boil the noodles first, then add the ingredients of the soup base packets to boiling water. add the boiled noodles and simmer until it is soft. you can then add whatever extra ingredients you want. this soup base gives your noodle soup an authentic chinese taste that isn’t very common anymore.
the guangxi specialty luosifen (pickle flavor noodles) packs are sealed to ensure they are not compromised. the product contains soy and peanuts and has a shelf life of 6 months.
how to use
soak the dried rice noodles into cold water for 1 hour or cook it in boiling water for 10-15 minutes. set the noodles aside. add 350ml of water into the pot. add all the add-ons. wait for it to boil. add the noodles and cook thoroughly. add fried tofu skin, peanuts, and chili oil according to personal preference and then enjoy!
allergens
soy, sulphites, peanut
