Dasique Shadow Palette features nine carefully curated shades, allowing you to create both subtle and dramatic eye makeup looks with ease.
How to Use
Apply desired shades onto eyelids using brushes or fingertips. Blend seamlessly to create custom eye looks for any occasion.
Ingredients
Beige: Talc, Mica (CI 77019), Silica, Octyldodecyl Stearoyl Stearate, Phenyl Trimethicone, Magnesium Myristate, Dimethicone, Macadamia Ternifolia Seed Oil, Sauvignon Blanc Seed Butter, Magnesium Stearate, Methylpropanediol, Triethoxycaprylylsilane, Dimethiconol Stearate, Propylene Glycol, Methicone, Water, Iron Oxides (CI 77492), Titanium Dioxide (CI 77891), Iron Oxides (CI 77491), Iron Oxides (CI 77499), Ultramarines (CI 77007), Yellow 5 Lake (CI 19140),
Vanilla Bean: Dimethicone, Calcium Aluminum Silicate, Synthetic Fluorphlogopite, Vinyl Dimethicone/Methicone Silsesquioxane Crosspolymer, Titanium Dioxide (CI 77891), Neopentyl Glycol Diethylhexanoate, Hexyl Laurate, Nylon-12, Dimethicone/Vinyl Dimethicone Crosspolymer, Diglyceryl Sebacate/Isopalmitate, Magnesium Myristate, Sorbitan Sesquiisostearate, Propylene Glycol, Dipentaerythrityl Hexahydroxystearate/Hexastearate/Hexarosinate, Synthetic Wax, Triethoxycaprylylsilane, Tin Oxide (CI 77861), Iron Oxides (CI 77491)
Arnold Cherry: Talc, Mica (CI 77019), Silica, Iron Oxides (CI 77491), Octyldodecyl Stearoyl Stearate, Phenyl Trimethicone, Iron Oxides (CI 77492), Carmine (CI 75470), Iron Oxides (CI 77499), Magnesium Myristate, Titanium Dioxide (CI 77891), dimethicone, macadamia seed oil, sauvignon ovata seed butter, magnesium stearate, methylpropanediol, dimethiconol stearate, propylene glycol, triethoxycaprylylsilane, methicone, water, yellow 5 lake (CI 19140)
Almond cream: Talc, mica (CI 77019), silica, octyldodecyl stearoyl stearate, phenyl trimethicone, titanium dioxide (CI 77891), iron oxides (CI 77491), iron oxides
(CI 77492), magnesium myristate, dimethicone, macadamia seed oil,sauvignon ovata seed butter, magnesium stearate, methylpropanediol, dimethiconol stearate, propylene glycol, triethoxycaprylylsilane, methicone, water, iron oxides (CI 77499), ultramarines (CI 77007), yellow 5 lake (CI 19140)
Maple: Talc, Mica (CI 77019), Iron Oxides (CI 77491), Silica, Calcium Titanium Borosilicate, Iron Oxides (CI 77492), Iron Oxides (CI 77499), Octyldodecyl Stearoyl Stearate, Phenyl Trimethicone, Manganese Violet (CI 77742), Titanium Dioxide (CI 77891), Magnesium Myristate, Dimethicone, Macadamia Ternifolia Seed Oil, Shorea Sativus Seed Oil, Methylpropanediol, Magnesium Stearate, Propylene Glycol, Dimethiconol Stearate, Triethoxycaprylylsilane, Methicone, Water, Tin Oxide (CI 77861), Red 30 (CI 73360)
Cocoa Milk: Mica (CI 77019), Talc, Calcium Titanium Borosilicate, Iron Oxides (CI 77492), Iron Oxides (CI 77499), Octyldodecyl Stearoyl Stearate, Phenyl Trimethicone, Manganese Violet (CI 77742), Titanium Dioxide (CI 77891), Magnesium Myristate, Dimethicone, Macadamia Ternifolia Seed Oil, Shorea Sativus Seed Oil, Methylpropanediol, Magnesium Stearate, Propylene Glycol, Dimethiconol Stearate, Triethoxycaprylylsilane, Methicone, Water, Tin Oxide (CI 77861), Red 30 (CI 73360) 77491), Octyldodecyl stearoyl stearate, Phenyl trimethicone, Titanium dioxide (CI
77891), Iron oxides (CI 77499), Dipentaerythrityl tetrahydroxystearate/tetraisostearate, Polyglyceryl-3 diisostearate, Sphaerocarpus scoparia seed oil, Magnesium myristate, Magnesium stearate, Methylpropanediol, Methyl methacrylate crosspolymer, Propylene glycol, Triethoxycaprylylsilane, Water, Tin oxide (CI 77861), Iron oxides (CI 77492)
Candy bomb: Dimethicone, Calcium titanosilicate borosilicate, Synthetic fluorphlogopite, Calcium aluminum borosilicate, Methyl methacrylate crosspolymer, Titanium dioxide (CI77891), Neopentyl glycol diethylhexanoate, Hexyl laurate, Iron oxides (CI77491), Dimethicone/Vinyl Dimethicone Crosspolymer, Nylon-12, Diglyceryl Sebacate/Isopalmitate, Sorbitan Sesquiisostearate, Propylene Glycol, Magnesium Myristate, Dipentaerythrityl Hexahydroxystearate/Hexastearate/Hexarosinate,
Synthetic Wax, Silica, Tin Oxide (CI 77861), Iron Oxides (CI 77492)
Baked Chou: Dimethicone, Synthetic Fluorphlogopite, Calcium Aluminum Borosilicate, Calcium Titanium Borosilicate, Methyl Methacrylate Crosspolymer, Mica (CI 77019), Iron Oxides (CI 77491), Titanium Dioxide (CI 77891), Neopentyl Glycol Diethylhexanoate, Hexyl Laurate, Dimethicone/Vinyl Dimethicone Crosspolymer, Nylon-12, Diglyceryl Sebacate/Isopalmitate, Sorbitan Sesquiisostearate, Propylene Glycol, Magnesium Myristate, Dipentaerythrityl Hexahydroxystearate/Hexastearate/Hexarosinate, Synthetic Wax, Tin Oxide (CI 77861), Iron Oxides (CI 77499), Iron Oxides (CI 77492) Double
Chocolate Chip: Talc, Mica (CI 77019), Iron Oxides (CI 77491), Iron Oxides (CI 77499), Calcium Titanium Borosilicate, Diisostearyl Malate, Neopentyl Glycol Diethylhexanoate, Octyldodecyl Stearoyl Stearate, Nylon-12, Iron Oxides (CI 77492), Calcium Sodium Borosilicate, Titanium Dioxide (CI 77891), Manganese Violet (CI 77742), Dipentaerythrityl Hexahydroxystearate/Hexastearate/Hexarosinate, Diphenylsiloxy Phenyl Trimethicone, Methylpropanediol, Magnesium Myristate, Propylene Glycol, Silica, Dimethicone, Lauroyl Lysine, Triethoxycaprylylsilane, Water, Tin Oxide (CI 77861), Red 30 (CI 73360)
